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Swaastya

Healthy life made easy.

Satvik, vegan millet meals and snacks rooted in Indian food wisdom, ready in minutes.

Satvik

Simple, wholesome recipes from Indian kitchens.

Vegan

Plant-based goodness in every pack.

Quick to prepare

Real food on the table in minutes.

Farmer first

Built to empower India's millet farmers.

Two ways to eat better

Ready to cook

Ready to cook

Bisibelebath, pongal, khichdi and more. Just add water and heat.

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Ready to eat

Ready to eat

Crunchy millet snacks for tea time, lunch boxes and travel.

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Ready to cook favourites

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  • Millet Bisibelebath

    Millet Bisibelebath

    Ready to cook · 9-month shelf life

  • Millet Pongal

    Millet Pongal

    Ready to cook · 9-month shelf life

  • Millet Dal Khichdi

    Millet Dal Khichdi

    Ready to cook · 9-month shelf life

  • Millet Jaggery Halwa

    Millet Jaggery Halwa

    Ready to cook · 9-month shelf life

Why whole-grain millets matter

Millets are India's original grains. Small, hardy and grown with little water, they bring more goodness to everyday meals.

Fibre

Naturally rich in dietary fibre to keep you feeling full for longer.

Minerals

A natural source of minerals like iron, calcium and magnesium.

Plant protein

Wholesome plant protein from grains and lentils.

Variety

Ragi, jowar, foxtail and more, so every meal tastes different.

Nutritious food is a necessity, not a choice.

Swaastya was founded by Sowmya Raj to bring India's nutritional heritage to every plate. Our millet foods are made for busy families who want honest, wholesome food without the effort.

Sowmya Raj, Founder

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Chai's ready. So are the snacks.

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